Chianti Classico Riserva La Forra made mostly with Sangiovese grape and other varieties in small percentage Colour: rich ruby red. Bouquet: ripe fruit, fruit compote and hints of cherry. Taste: full and dry with soft tannins.
Chianti Classico Riserva Rancia, 100% Sangiovese Ruby red appearance with rich, intense tones. Spicy nose with floral notes and hints of wild berry (red and black), accompanied by mineral impressions and light toasted notes. Spice re-appears on the palate, which … Continued
Grape variety: 100% Sangiovese grosso Colour: intense ruby red Bouquet: complex with note of withered rose Taste: harmonic, good structure, warm, with tannins and acidity in perfect balance, persistent, and savoury Aging: 30 – 40 years
Grape variety: 100% Sangiovese grosso Fermentation and refinement: in stainless steel and glass concrete vats with temperature controlled through cooling plates and jackets. Aging: 24 months in 20-85 hl Slavonian oak barrels, followed by a minimum of 4 month period … Continued