Grape variety: 100% Sangiovese Ageing: three and a half years in oak barrels Colour: dark and brilliant ruby red Aroma: intense, full, rich in spicy notes and hints of ripe small red fruit Taste: full, intense warm, harmonious
Chianti Classico Riserva La Forra made mostly with Sangiovese grape and other varieties in small percentage Colour: rich ruby red. Bouquet: ripe fruit, fruit compote and hints of cherry. Taste: full and dry with soft tannins.
Grape: 100% Nebbiolo. Lively ruby in appearance. A vibrant, richly-layered nose that is remarkably appealing, clean-edged and crisp, with a notably mineral character. Leather, black liquorice, and dried leaves, compose a rich medley of aromas, enlivened by black pepper, pencil … Continued
This Brunello matures for at least two years in oak casks and barrels. Grape variety: 100% Sangiovese Colour: dark ruby red that becomes garnet with ageing. Aroma: full, rich, fine, recalling spices and small red fruits. Taste: full, intense, harmonious … Continued