Chianti Classico Riserva La Forra made mostly with Sangiovese grape and other varieties in small percentage Colour: rich ruby red. Bouquet: ripe fruit, fruit compote and hints of cherry. Taste: full and dry with soft tannins.
Grape variety: 100% Sangiovese grosso. Aged in oak barrels for around 30 and 18 months in bottle. Tasting notes: Ruby red with garnet reflections, hints of maraschino cherries, violets and red frits. Great fineness in the mouth with a tannin … Continued
The first Italian red wine suitable for ageing, selected by female tasters. The tasting panel for the most feminine Brunello di Montalcino of Casato Prime Donne meets at least once a year and is composed of four female taters Rosemary … Continued