Cinelli Colombini Brunello di Montalcino
Brunello di Montalcino by Cinelli Colombini is 100% Sangiovese
The ageing in oak for this Brunello takes place in tonneaux and successively in big barrels actually for three years.
After a period of at least 6 months in bottles the Brunello gets on the market.
The colour is dark ruby red that becomes garnet with ageing.
The aroma is fine, net, complex, deep. Notes recalling small red fruits and spices.
The taste is elegant, full , harmonic, round, lasts at length pleasantly in the mouth.